Sous Chef

Pawa House Limited is hiring a skilled Sous Chef to support kitchen operations, supervise staff, and ensure high standards in food preparation, presentation, and hygiene.

• Handle food preparation across main and supporting kitchen sections including AM and PM lines
• Cook and plate meals according to set standards
• Supervise daily activities of kitchen staff and ensure smooth operations
• Maintain cleanliness and sanitation across the entire kitchen
• Monitor inventory levels and report items that require restocking
• Receive and properly store food deliveries while ensuring stock rotation
• Maintain a clean and professional appearance at all times
• Carry out additional duties as assigned

• Strong knowledge of food preparation techniques and kitchen equipment
• Proficiency in knife handling and kitchen safety practices
• Ability to supervise and coordinate kitchen staff effectively
• Good organizational and multitasking skills
• Attention to detail and commitment to quality
• Ability to work in a fast-paced environment

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