Manage daily operations of a Panda Express store.
Hire, train, and supervise associates to achieve financial and operational goals.
Ensure delivery of high-quality guest experiences.
Participate in an 8+ week paid store leadership training program.
Maintain food safety standards and Serve Safe certification compliance.
Work in a fast-paced environment handling hot and cold foods, kitchen equipment, and customer service.
Lift up to 50 lbs., stand for extended periods, and operate within a restricted, high-traffic workspace.
Adapt to changing priorities, manage conflicts, and maintain effective communication with staff and customers.